Tangri Kabab

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Tangri kabab. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Tangri kabab is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Tangri kabab is something that I have loved my whole life.

Many things affect the quality of taste from Tangri kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tangri kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tangri kabab is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tangri kabab estimated approx 30 mins.

To begin with this particular recipe, we must prepare a few components. You can cook Tangri kabab using 12 ingredients and 8 steps. Here is how you cook that.

#chickenrecipe

Ingredients and spices that need to be Take to make Tangri kabab:

1. 5 Chicken leg pieces
2. 1/2 tsp Red chilli powder
3. 1/2 tsp Turmeric powder
4. 1 tsp Garam masala powder
5. 2 tbsp Roasted gram flour
6. 1-2 Finely chopped green chilli
7. 2 tsp Lemon juice
8. 2 tbsp Hung curd
9. 1 tbsp Ginger garlic paste
10. 1 tsp Corn flour
11. 1/2 bowl Corn flax
12. 1 cup Oil

Instructions to make to make Tangri kabab

1. Wash and marinate chicken leg pieces with ginger garlic paste,hung curd,red chilli powder,turmeric powder,corn flour,roasted gram flour,lemon juice,salt and finely chopped green chilli.
2. Keep in the freezer for 3 - 4 hours.
3. Coat the leg pieces with corn flax.
4. Heat oil in a pan.
5. Deep fry the leg pieces until golden in colors.
6. Always cook in medium flame.
7. Drain extra oil
8. Serve hot.

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This isn't a total guide to quick and simple lunch dishes but its great food for thought. Hopefully this will obtain your innovative juices moving so you can prepare tasty meals for your family members without doing too many square meals on your journey.

So that is going to wrap it up for this exceptional food How to Prepare Speedy Tangri kabab. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!